Starters
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selection of onion rings, garlic bread, seasoned chicken strips, potato skins and breaded garlic mushrooms, served with sweet chilli and garlic
mayo dips and a salad garnish -
pan-fried in a creamy garlic sauce served with crusty bun, butter and side salad
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served with chilli dip and side salad
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North Atlantic prawns served on a bed of crisp salad, topped with a Marie Rose sauce
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served with melted cheese, bacon topping and a side salad
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served with crusty bun and butter
